Services:
We define opportunities to position your business for long-term growth, not just a short-term fix. From the strategic business statement to the brand pillars; we assist our clients in maintaining and weaving the brand identity throughout the entire organization. A brand is very much like a person, it has a personality, a look and a style that is unique unto itself. We are your partner and believe in being fully integrated into your culture to provide effective, sustainable results.
We provide support and development for a variety of hospitality concepts: quick service,fast casual, casual dining themed restaurants, fine dining, hotel dining, resort amenities,lounges, etc.
Brand, Concept & Marketing Ideation Brand Architecture Marketing Research + Competitive Insights Market Studies Restaurant Business Plans including concept and pro-forma analysis.
F&B Innovation
- Menu Development
- Food Recipe Development
- Beverage Recipe Development
Menu Engineering
- Operations Assistance
- Operational Analysis
- Project Management
- Management Evaluation + Talent Recruitment
- Talent Recruitment
- New Restaurant Openings
Financial Analysis
- AVT Analysis
- Recipe Yield Testing
- P&L Review
- Business Planning
Fees:
Every project is unique and requires a different level of engagement from our team. We will work with you to provide the right pricing model for your project; whether that is new menu item development or a full blown concept development and project management. Our goal is to create lasting relationships and profitable businesses.